Bok Choi and Pak Choi can be interchangeable terms for these leafy green plants. When still working in the vegetable farming world, I was trained to refer to green stems and green leaves as Bok Choi, and white stems with green leaves as Pak Choi. Just in case you do some research and see both names!
Little Shanghai - true Mini bok Choi with nice wide leaves
Wa Wa Qing - a heat tolerant bok Choi that is slow to bolt
Sold in 3in pot
Bok Choi and Pak Choi can be interchangeable terms for these leafy green plants. When still working in the vegetable farming world, I was trained to refer to green stems and green leaves as Bok Choi, and white stems with green leaves as Pak Choi. Just in case you do some research and see both names!
Little Shanghai - true Mini bok Choi with nice wide leaves
Wa Wa Qing - a heat tolerant bok Choi that is slow to bolt
Sold in 3in pot
